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Lassi is a very popular, yogurt(curd) based drink from India. This is a special lassi from Mathura city, the birth place of God Krishna.This Lassi has a nice aroma of saffron. You can also add honey in the lassi preparation.
Yogurt(dahi) 3 cups
Sugar 8 tbsp/ ½ cup
Milk 1 cup
Saffron (Amazon link for Organic Saffron) 14-15 threads
Yummy Kesariya (saffron) lassi is ready. You can also add ice cubes at the time of serving. Pour lassi in the glasses and top it with slivered pistachio.
Add more sugar as per taste. Instead of regular sugar you can also make kesariya lassi with stevia.