October 18th, 2014
Diwali- The Festival of Light!!
Diwali or Deepawali is populaly known as Festival of Lights. It is a five day long festival that starts with Dhanteras, and is followed by Choti Diwali (Narak Chaudas), Diwali, Govardhan Pooja (Padeva) and Bhai dooj. As per Lunar calender Diwali falls on the dark night (Amavasya) of Kartik month.
Detalis of Diwali festival-
Dhanteras is on Oct 21st
Narak Chaudas/ Choti Diwali Oct 22nd
Diwali is on Oct 23rd
Annakoot/Govardhan Pooja/ Padwa will be on Oct 24th
And Bhai Dooj is on Oct 25th
For this festive season make some delicious snacks for evening tea for your guests. Some ideas to make festive food-, rich curries, paneer delicacies, different variety of Indian breads, rice delicacies etc…
For Diwali we will be making some delicious traditional Indian delicacies. We start with an absolutely new dish "Edible Almonds Diya (almond lamps)".....A very delicious and healthy dessert for this Diwali!!!!
Some photos and tips for party planning and organization!